Something to sip. Something to snack on. Something worth staying for.

At The Teal Duck, the menu is built around thoughtful cocktails, curated wines and beer, and charcuterie made for lingering. Choose from a rotating selection of meats and cheeses, house accompaniments, and cocktails ranging from bright and refreshing to rich, savory, and spirit-forward.
Whether you’re stopping in for a drink, sharing a board, or settling in for the evening, there’s always something good waiting at the table.
Charcuterie
Boards

      Accompanied by seasonal fruit,

      nuts, crostinis, compound butter,

      jam + honey
    

        Small Board $30
      

        3 ounces of meat

        3 ounces of cheese
      

        Large Board $55
      

        6 ounces of meat

        6 ounces of cheese
      

        Cheese Board $18
      

        4 ounces of cheese accompanied by

        seasonal fruit, nuts, crostinis,

        compound butter, jam + honey
      

        Bread Board $8
      

        10 crostinis accompanied by jam +

        compound butter
      

        Pickles
      

        Carrots, Cucumbers,

        Green Beans or Asparagus

        in Garlic Dill or Spicy Garlic
      

        $6
      

        Credits
      

        Cuties - Cold Brew Concentrate
      

        Pineland Farms - Goat Cheese
      

        Rocky Ground Cider Co.
      

    Selections
  

      Meats & Cheeses
    

      Meats
    
Whiskey Salami
Salt Lake City, Utah

        Savory & rich whiskey flavor with a hint of maple brown sugar
      
Aged Pepperoni
New York, NY

        Sharp tang, robust spice & rich undertone
      
Black Truffle Salami
Salt Lake City, Utah

        A rich, dry-cured gourmet salami infused with the earthy flavor
        of black truffles
      
Hot Capicolla
Provenza, Italy

        Bold & punchy flavor profile with undertones of smoky paprika
      
Piccante
Calabbria, Italy

        A rich, savory sweet with a touch of heat & hints of licorice
      
Chorizo
Segovia, Spain

        Smoky, savory tastes of garlic
      
Prosciutto
Parma, Italy

        Delicate & sweet balanced with salinity & butter
      

      Cheeses
    
Vermont Sharp Cheddar
Waterbury, VT

        Aged sharp notes of rich butter & a clean finish
      
Blueberry Artigiano
Denmark, Wisconsin

        A nutty base with a sweet & zesty blueberry finish
      
Aged Parmigiano Reggiano
Italy

        Aged for 36 months bringing forward a bold & savory umami flavor
      
Toasted Brie
Ile-de France

        Creamy & mild milky taste
      
Moonblue Cheese
Thorp, Wisconsin

        Salty & sharp flavor with an earthy aroma
      
Smoked Gouda
Gouda, Netherlands

        Slightly sweet & nutty followed by a rich, smoky finish
      
Smoked Cheddar
Somerset, England

        Palatable & sharp notes of campfire
      
Gruyere
Bern, Switzerland

        Sweet & salty exhibiting a deep umami character
      
Goat Cheese
New Gloucester, ME

        Bright & slightly tart with a grassy profile
      

    Cocktails
  

      Light & Refreshing
    
Through the Grapevine
14

        Goldie's Gin, Campari, Grape, Lemongrass, Lemon
      
Green With Envy
14

        Goldie's Gin, Suze, Strega, Crème de Menthe,
        Honey, Lemon, Tonic
      
First Date
15

        Mezcal, Date, Lemon, Ginger Cordial,
        Red Pepper Syrup, Soda
      
Split Up
15

        Vanilla-Infused Vodka, Campari, Banana Liqueur,
        Cacao Bitters, Soda
      

      Sweet & Tangy
    
Who TF Is Dale?
14

        Reposado Tequila, Mulled Wine Syrup, Lime
      
Big Sexy World
16

        White Rum, Fig Syrup, Lime,
        Clarified Strawberry Yogurt, Rhubarb Bitters
      

      Rich & Savory
    
Out of My Head*
15

        Sesame Oil + Black Tea-Infused Bourbon,
        Honey Syrup, Lemon, Egg White,
        Angostura Bitters
      
Morning After
16

        Reposado Tequila, Dark Rum,
        Luxardo Espresso Liqueur,
        Red Pepper Syrup, Cold Brew Concentrate,
        Salted Dark Chocolate Foam
      

      Boozy
    
Just Chiving
18

        Goat Cheese + Chive-Infused Vodka,
        Dry Vermouth
      
Butter Me Up*
16

        Brown Butter Bourbon, Pecan Orgeat,
        Orange Bitters
      
Left in Denmark
17

        Aged Aquavit, Rye Whiskey,
        Sweet Vermouth, Benedictine,
        Angostura + Orange Bitters
      

      Mocktails
    
Two Things Can Be True
12

        Clarified Strawberry Yogurt,
        Fig, Lime, Rhubarb
      
Just Friends
12

        Date, Lemon, Ginger Cordial,
        Red Pepper Syrup, Soda
      

      *Contains nuts, dairy or egg
    

    Wine & Beer
  

      Wine List
    
Las Lilas Vinho Verde
12/50
Minho, Portugal
90+ Cellars Prosecco
12
Veneto, Italy
Atla Pinot Grigio
12/50
Delle Venezie, Italy
Wither Hills Sauvignon Blanc
13/56
Marlborough, New Zealand
Cadre Albariño
16/70
Edna Valley, California
Saint Croix IGP Rosé
14/60
Provence, France
La Chevaliere Chardonnay
14/60
Languedoc, France
Scarpetta Barbera del Monferrato
15/65
Piedmont, Italy
Willajory Pinot Noir
14/60
Willamette Valley, Oregon
La Griveliere Cotes du Rhone
13/56
Southern Rhone Valley, France
Conde Valdemar Rioja Crianza
14/60
Rioja, Spain
Ultraviolet Cabernet Sauvignon
13/56
Napa Valley, California

      Cider & Bottled Beer
    
Bard 187 ml 11%
10

        3 Year Cuvée
      
Queen 375 ml 7.8%
15

        Sparkling Cider Fermented With Honey
      
Bud Light
Coors Banquet
High Life
Lagunitas IPA
Pacifico
Red Stripe
Heineken 0.0 Non-Alcoholic